Haute Cuisine · Mayfair

Lumière Fine

An evening, composed

A classically-rooted tasting menu in the heart of Mayfair, paired from a cellar built over twenty years.

★4.9·438 reviews·££££

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The Menu

À La Carte

Entrées

To begin.

Cornish Crab & Caviar£38Hand-picked crab, oscietra caviar, cucumber consommé.
Foie Gras au Torchon£34Sauternes jelly, toasted brioche, fig.
Hand-Dived Scallop£32Seared scallop, cauliflower, brown butter.

Plats

The main courses.

Aged Beef & Bone Marrow£58Dry-aged sirloin, bone marrow crust, sauce bordelaise.
Cornish Turbot£52Line-caught turbot, champagne velouté, samphire.
Anjou Pigeon£56Roasted pigeon, foie gras, black truffle jus.

Desserts

To close.

Tarte au Citron£18Amalfi lemon tart, Italian meringue, basil sorbet.
Soufflé Grand Marnier£19Orange soufflé, crème anglaise.
Cheese Selection£24Affined French and British cheeses, quince, walnut.

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About

The Room

Lumière Fine is a hushed Mayfair dining room of just thirty covers, where classical technique meets the best of British produce, served with quiet precision.

Classical
Precise
Seasonal

Signature Dishes

Cornish Crab & Caviar

Hand-picked crab, oscietra caviar, cucumber consommé.

Aged Beef & Bone Marrow

Dry-aged sirloin, bone marrow crust, sauce bordelaise.

Tarte au Citron

Amalfi lemon tart, Italian meringue, basil sorbet.

Gallery

Inside Lumière Fine

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Reviews

What Guests Say

Tasting menu161
Service134
Wine108

★★★★★

Flawless from amuse-bouche to petit fours. The pacing was perfect.

Charlotte D.

★★★★★

One of the finest meals in London. The sommelier is a quiet genius.

Henry M.

★★★★★

Understated luxury. Every detail considered, nothing overdone.

Sofia L.

FAQ

Good to Know

Is there a dress code?

Smart elegant. Jackets are appreciated but not required.

Do you offer a vegetarian menu?

Yes — a full vegetarian tasting menu is available with notice.

Reserve

Book a Table

Reservations Required

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